Fermata 125 Bianco embodies the essence of Etna’s verticality, offering a vibrant combination of freshness and minerality. It’s made exclusively from Carricante grapes that thrive on sandy, volcanic soils located between 750 and 800 meters above sea level, benefiting from the distinctive characteristics of the Etna terroir. This combination of soil and altitude, combined with Baglio di Pianetto’s style and sustainable approach, gives the wine a unique personality.

To the eye, the Fermata 125 Bianco displays a bright straw yellow color, indicative of its youth and vitality. This hue anticipates a rich and engaging aromatic bouquet. On the nose, distinct notes of orange blossom and acacia emerge clearly, offering an olfactory experience characterized by a delicate scent of white flowers in bloom. These aromas are accompanied by citrus nuances, evoking the fresh and vibrant scents of ripe citrus fruits.

The palate is enveloped by a harmonious combination of freshness and savory flavors. The wine stands out for its balanced structure, characterized by a pleasant mineral tension that lends depth and complexity to the overall flavor. Balsamic nuances add a touch of elegance and complexity to the wine’s flavor profile, completing a compelling and satisfying sensory experience. The lively freshness and vibrant acidity give the Fermata 125 Bianco remarkable drinkability.

The Fermata 125 white embodies the essence of the Etna territory, while also expressing Baglio di Pianetto’s distinctive style and sustainable approach, resulting in a wine of extraordinary complexity and pleasantness on the palate.